Bar Ice Machine

Increase Customer Satisfaction Bar Ice Machine

The South African summer is time for fun lovers to hit the town and many will make their way to the nearest bar to enjoy the company of friends in a convivial atmosphere. The weather in South Africa plays a large part in the bar scene with many bars offering outdoor seating and entertainment. Bar ice machines work overtime during the summer evenings as patrons enjoy the warmer weather. A bar ice machine is one of the most essential pieces of equipment in any bar and high quality ice cubes must be available at all times to keep customers happy. An ice machine can make the difference between the success of a bar or its failure, especially if it serves many different types of cocktails.

A bar ice machine, such as those manufactured by Scotsman, one of the world’s foremost ice machine manufacturers, should give many years of faithful service and is covered y a full guarantee, which gives bar owners the peace of mind that they will be able to supply high quality ice cubes to their customers around the clock. In today’s highly pressurised and competitive business environment the ability to keep customers happy with inventive cocktails cooled to perfection is more important than ever and bar owners who have access to a high quality bar ice machine will reap the rewards of a happy client base.

In the bar environment aesthetics play a big part in attracting and retaining customers, a convivial and attractive environment is one of the factors that will contribute to the success of any bar. Bar ice machines can either be free standing or built into a cabinet, giving the bar owner the option of making the ice machine part and parcel of the décor. An experienced ice machine supplier will be able to advise bar owners on how best to build in the bar ice machine so that it is both unobtrusive and attractive. When building the ice maker into a cabinet it’s important to take into account the fact that it must be easily accessible for cleaning and servicing.

Bar ice machines are available in a number of different sizes and output capacities. The bar owner should calculate which machine best suits the bar’s requirements by allowing for at least 500gms of ice per customer per day. Using this calculation the bar owner or management will be able to choose from units that supply from 24.5kg’s of ice per day to units that can cater for the demands of a much larger business.

If you would like to know more about which bar ice machine would best suit your business then contact us.

Gourmet Ice Cube Maker

Wow Your Cool Customers With A Gourmet Ice Cube Maker

Imagine the delight on you customer’s faces when they are presented with a cool drink or cocktail which has ice cubes in it that are clear and bright, as well as long lasting. These ice cubes can be provided by a gourmet ice cube maker designed to furnish retail outlets with only the best ice cubes available. A gourmet ice cube maker can increase profits, as well as aiding in customer retention and return business. Gourmet ice cubes are called super cubes in the industry because of their unblemished appearance and their position as the ice cube of choice for the retail industry.

If you choose to purchase an ice cube maker you should be aware that there are a variety of different machines on the market. Each of these gourmet ice cube makers is designed for a specific retail outlet. There are 24.5kg units which are suitable for the smaller bar or coffee shop and there are the larger units that would suit the requirements of a hotel or large restaurant. When you are choosing your gourmet ice cube maker it’s best to apply the rule of thumb that states that you should calculate your ice output requirements to cover 500gms of ice per customer per day. Always err on the side of caution; rather purchase a unit that has the capacity to supply more than your current needs so that it can cope with the added traffic when your business grows.

Gourmet ice cubes can be used for a variety of different drinks and presentations and will not affect the appearance of any dish or drink served. These ice cubes are formed when water is sprayed onto an evaporator in the gourmet ice cube maker and the process ensures crystal clear clarity, with no bubbles. Mineral residues are also flushed out during the freezing process so taste is not affected in any way.

The gourmet ice cube maker can be an aesthetically pleasing addition to shop design. These ice cube makers are designed to be either free standing or can be built into a cabinet for added attractiveness. Your ice machine supplier will be able to inform you on the best way to build in an ice cube maker so that service and cleaning are easy and trouble free. These ice cube makers are also able to produce other varieties of ice cubes so the machine that you purchase will be able to service various requirements during busy times.

To source your gourmet ice cube maker or enquire about other ice cube makers that are not only attractive but can increase your bottom line, contact us.